Description
A no-bake dessert with layers of vanilla wafers, creamy pudding, fresh strawberries, and bananas. Perfect for summer gatherings.
Ingredients
Scale
- 2 boxes Vanilla Wafers
- 6 to 8 ripe bananas, sliced
- 1 lb fresh strawberries, sliced
- 2 cups cold milk
- 5 oz French Vanilla instant pudding mix
- 8 oz cream cheese, softened
- 14 oz sweetened condensed milk
- 12 oz whipped topping (Cool Whip)
Instructions
- Beat cream cheese until smooth. Add condensed milk, pudding mix, and cold milk. Whip until thick.
- Fold in whipped topping gently.
- Layer vanilla wafers in a 9×13 pan.
- Spread half the creamy filling over wafers.
- Top with sliced bananas and strawberries.
- Add another layer of wafers, filling, and fruit.
- Chill for 4 hours or overnight before serving.
Notes
- Use ripe bananas for the best flavor.
- For extra crunch, add more wafers.
- Overnight chilling enhances the texture.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 28g
- Sodium: 220mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 25mg