Description
A fun and easy dessert inspired by the nostalgic flavors of Lucky Charms cereal. These cookies are soft, colorful, and perfect for kids and adults alike.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 cup white chocolate chips (optional)
- 1 1/4 cups Lucky Charms marshmallows
Instructions
- Beat softened butter with both sugars until fluffy.
- Mix in eggs and vanilla until smooth.
- In another bowl, whisk together flour, baking soda, baking powder, and salt. Gradually add to the wet mix.
- Fold in white chocolate chips and most of the marshmallows. Save some for topping.
- Scoop dough onto a parchment-lined baking sheet. Press extra marshmallows on top. Bake at 350°F (175°C) for 9–11 minutes until edges are golden.
Notes
- Let cookies cool slightly for a soft center.
- Store in an airtight container to maintain freshness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 230
- Sugar: 15g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg
