Description
This easy family dinner is pure comfort food magic—juicy chicken, buttery potatoes, and tender carrots all slow-cooked to perfection!
Ingredients
Scale
- 2 lbs boneless, skinless chicken breasts or thighs
- 1.5 lbs baby red potatoes, quartered
- 1 lb whole carrots, peeled and cut into chunks
- 6 cloves garlic, minced
- 1/2 cup (1 stick) unsalted butter, melted
- 1 tbsp Italian seasoning
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp chopped parsley (optional, for garnish)
- 1/2 cup chicken broth
Instructions
- Prep the Ingredients: Toss chicken, potatoes, and carrots into the slow cooker.
- Mix the Garlic Butter Sauce: In a bowl, combine melted butter, garlic, Italian seasoning, salt, pepper, and chicken broth.
- Pour and Coat: Pour the garlic butter mixture over everything in the slow cooker. Stir gently to coat all pieces.
- Set It and Forget It: Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours.
- Finish and Serve: Garnish with fresh parsley if desired. Plate it up and enjoy this soul-warming, hearty meal with your crew!
Notes
- This recipe is great for meal prep and leftovers.
- Adjust seasoning to taste.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main Course
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 510
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 150mg