Description
A quick and easy no-bake banana snack with peanut butter, chocolate drizzle, and chopped peanuts for a sweet and salty treat.
Ingredients
Scale
- 2 bananas
- 1/4 cup creamy peanut butter
- 1/4 cup melted chocolate (chocolate chips or melting wafers)
- 2 tbsp chopped peanuts
Instructions
- Peel the bananas and slice each one lengthwise into ‘boats.’
- Spread peanut butter down the center of each banana slice.
- Drizzle melted chocolate over the peanut butter.
- Sprinkle chopped peanuts on top.
- Chill or freeze for 10–20 minutes to set the chocolate before serving (optional).
Notes
- Best served chilled or frozen for a firmer texture.
- Adjust peanut butter and chocolate quantities to taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 18g
- Sodium: 85mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg