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Bruschetta Dip

15-Minute Creamy Bruschetta Dip That Steals the Show


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  • Author: Mery Johnston
  • Total Time: 15 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

This easy party appetizer is fresh, creamy, and bursting with flavor — the best crowd-pleasing dip that disappears fast every single time.


Ingredients

  • Cream cheese, softened
  • Sour cream
  • Garlic, minced
  • Olive oil
  • Fresh tomatoes, diced
  • Fresh basil, chopped
  • Salt
  • Black pepper
  • Balsamic glaze
  • Crushed red pepper flakes (optional)
  • Pita chips or crackers, for serving

Instructions

  1. Blend cream cheese, sour cream, garlic, olive oil, salt, and pepper until smooth.
  2. Spoon the creamy mixture onto a serving plate and smooth evenly.
  3. Sprinkle diced tomatoes and fresh basil over the top.
  4. Finish with balsamic glaze and a pinch of red pepper flakes.
  5. Pair with pita chips or crackers and serve immediately.

Notes

  • Best served fresh.
  • Adjust garlic and red pepper flakes to taste.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Bake
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 3g
  • Sodium: 250mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 35mg