Description
No-Bake Chocolate Peanut Butter Protein Balls are a quick and healthy snack made with just four ingredients. Perfect for meal prep, these gluten-free energy balls are packed with protein and natural sweetness.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup peanut butter
- ½ cup honey
- ½ cup chocolate chips
Instructions
- In a large bowl, combine the rolled oats and chocolate chips.
- Add the peanut butter and honey to the bowl.
- Mix until all ingredients are fully combined and sticky.
- Scoop and roll the mixture into evenly sized balls.
- Place in the refrigerator for at least 30 minutes to firm up before serving.
Notes
- Store in an airtight container in the refrigerator for up to a week.
- For a vegan version, use maple syrup instead of honey.
- If the mixture is too sticky, add more oats. If too dry, add more peanut butter or honey.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 180
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg